Chefs From The Hood Archives, browse by:
Salads
- Shaved Mushroom, Fennel & Parmesan Salad
with Truffle Oil
- Summer Salad of Endive, Roasted Peaches & Seared
Redwood Hill Goat Cheese Crottin
- Debbie's Spinach Salad

- Rings of Olympia Greek Salad

- Roasted Beet Salad with Pecan Crusted Goat Cheese
Crouton & Mache
- Brian's Late Summer Fruit Salad

- Grilled Fig Salad with Fig & Port Vinaigrette

- New Potato & Green Bean Salad

- The Crying Tiger

- The Family Salad

- All American Red, White & Blue Potato Salad

- Warm Pumpkin, Polenta & Pomegranate Salad
with Arugula
- Maine Lobster Salad with Micro Greens & Muscat
Dressing
- Starlight’s Sonoma Fall Salad with Sebastopol Apples, Pt. Reyes Blue & sweet-spiced Candied Walnuts

- Faro Salad with a medley of Wild Mushrooms, Fire Roasted Corn & Red Peppers and an Apple & Leek Vinaigrette

- Grilled Asian Squash Salad

